Colman's Big Night In Sweet & Sour Chicken creates a delicious, quick and easy takeaway style sweet & sour chicken dish! With a few simple ingredients, this tasty packet of seasoning can have you cooking a lovely meal for 4 people in just 20 minutes.
Here's what you'll need:
400g Diced chicken breast
4 Sprays of low calorie cooking oil
1 Medium onion
1 Red pepper
85g Pineapple chunks
Springs onions to serve (optional)
Directions:
- Fry the chicken in the oil until browned. Add the onion and pepper and fry on a high heat for 2 more minutes or until golden brown.
- Pour the cold water into the pan and stir in the Colman’s seasoning before bringing to the boil.
- Add the pineapple then cover and simmer for 10 minutes or until the chicken is cooked.
Serve with your favourite rice and sides. Enjoy! Imported from the UK - 58g sachet, serves 4.
Ingredients
Sugar (45%), potato starch, tomato puree powder, onions (6.8%), salt, palm fat, acid (citric acid), green pepper (2.1%), red pepper (2.1%), glucose syrup, pineapple juice, maltodextrin, hydrolysed corn protein, ginger (1.2%), beetroot powder, dextrose, curry spices (coriander, turmeric, cumin, pepper, fenugreek seed, cayenne pepper, cardamom), garlic powder, pepper, white wine extract.
Nutritional Information
Typical values per serving as prepared: Energy 693kJ/166kcal, Protein 21g, Carbohydrate 16g of which sugars 13g, Fat 1.4g of which saturates 0.5g, Fibre 2.6g, Salt 0.82g
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