Duncan's of Deeside Family Recipe Scottish Oatcakes 200g

"Our oatcakes are as versatile as they are tasty. Traditionally in the Highlands of Scotland, oatcakes were served with every meal. For a crunchy change try them with breakfast, lunch or supper. They are perfect with sweet or savoury toppings, fish and meat dishes, soups, cheese, preserves and honey."

• Suitable for Vegetarians
• Free from artificial colours and preservatives
• Free from Hydrogenated fat
• Made using Scottish Wholegrain Oats
• High in Fibre